Gold Award at International Chocolate Awards (World Finals) 2018.
Bronze Award at International Chocolate Awards (World Finals) 2018.
Bronze Award at International Chocolate Awards (Asia-Pacific) 2018.
Bronze Award at Academy of Chocolate Awards 2018.

This signature Criollo bean bar is super smooth, rich and flavourful.

Flavour: Peru Chocolate (Notes of dried fruit, particularly apricots and cranberries, as well as honey and cashews.)
Size: 75g

Vegan. Gluten Free. Certified Organic.

Chocolate details:
Peru Noradino Co-operative Criollo cacao beans.
Paraguay Manduvira Co-operative Turbinado cane sugar.

We love Wellington chocolate Factory for its unique flavours, Kiwi connection, and their commitment to fair trade principles. Ignite your taste buds with the real thing!

Enjoy the finest organic, ethically sourced and traded chocolate of the highest quality. Each bar has its own distinct flavours and story to tell.

All chocolate is Fairtrade and organic. 

Made in New Zealand using artisan methods from the 18th century, they craft some mighty tasty single origin slabs, with a Kiwi twist.

Wrapper artwork by the immensely talented Simon Morse.