Our Vietnamese Dipping Sauce captures the essence of Southeast Asian cuisine in a bottle. We've meticulously balanced sweet, sour, and savoury notes to create a sauce that's both authentic and versatile, bringing the vibrant flavours of Vietnamese street food to your kitchen.

Perfect for dipping spring rolls or dumplings. Use it as a dressing for a Vietnamese-inspired slaw, drizzle over grilled meats or seafood, or use as a marinade for chicken skewers. For a refreshing salad, toss it with shredded green papaya, carrots, and peanuts.

250ml

Ingredients
Sugar, Garlic (Garlic, Water, Food Acid (206, 270), Salt, Thickener (415), Preservatives (202, 211)), Lemon Juice, Ginger, Fish Sauce, Lime Juice, Soy Sauce (Water, Soybeans, Salt, Sugar, Corn Starch), White Wine Vinegar, Sesame Oil, Chilli, Water, Modified Starch